Salvia officinalis (sage, also called garden sage, common sage, or culinary sage) is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers.

It is a member of the mint family Lamiaceae and native to the Mediterranean region, though it has naturalized in many places throughout the world.

It has a long history of medicinal and culinary use, and in modern times as an ornamental garden plant.

The common name “sage” is also used for a number of related and unrelated species. (source)

Can guinea pigs eat sage?

Yes they can eat it in small amounts

For more foods that guinea pigs can and can’t eat, check out our guinea pig food list